Minggu, 08 Maret 2015

[O650.Ebook] Ebook Free The Poetical Pursuit Of Food: Japanese Recipes for American Cooks, by Sonoko Kondo

Ebook Free The Poetical Pursuit Of Food: Japanese Recipes for American Cooks, by Sonoko Kondo

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The Poetical Pursuit Of Food: Japanese Recipes for American Cooks, by Sonoko Kondo

The Poetical Pursuit Of Food: Japanese Recipes for American Cooks, by Sonoko Kondo



The Poetical Pursuit Of Food: Japanese Recipes for American Cooks, by Sonoko Kondo

Ebook Free The Poetical Pursuit Of Food: Japanese Recipes for American Cooks, by Sonoko Kondo

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The Poetical Pursuit Of Food: Japanese Recipes for American Cooks, by Sonoko Kondo

An outstanding collection of recipes the author learned from her Grandmother's kitchen in Japan. Includes appetizers, soups, salads, rice & noodles, tofu and egg dishes, vegetables & seaweed dishes, sushi, sashimi, hearty one-pot dinners, pickles, desserts, tea & spirits and menu planning.

  • Sales Rank: #1931497 in Books
  • Published on: 1986-07-09
  • Released on: 1986-07-09
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 296 pages

Most helpful customer reviews

3 of 3 people found the following review helpful.
"The Poetical Pursuit of Food"
By Diane Plaskow
Great book for basic Japanese cooking. It's my go to book whenever I need to make a Japanese dish. Much better to make tasty dishes from scratch instead of using products with msg.

2 of 2 people found the following review helpful.
A must have.
By Amazon Customer
I've had this book since 1984. I'm not sure about the recent editions but, the one I have is one of the best cookbooks for Japanese cuisine. I make excellent authentic sushi and miso because of this book. I am writing this review 31 years after buying the book because today I made a great Teriyaki Salmon recipe from the book. What's great about the book is it gives you the basics; broth, sauces, dressings, skills and recipes that can be used across cuisines.

See all 2 customer reviews...

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